Go Back

Cheesy Rotisserie Chicken Burritos

Easy and delicious burritos filled with rotisserie chicken, melty cheese, rice, and flavorful toppings.
Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 burritos
Course: Dinner, Lunch
Cuisine: Mexican, Tex-Mex
Calories: 480
Ingredients Equipment Method Notes

Ingredients
  

Filling
  • 2 cups rotisserie chicken shredded
  • 1 cup rice cooked
  • 1 cup cheese shredded
  • 0.5 cup black beans
  • 0.5 cup corn
  • 0.5 cup salsa
  • 0.25 cup sour cream
  • 1 tsp chili powder
  • 0.5 tsp cumin
  • salt
  • black pepper
Assembly
  • 4 flour tortillas
  • 1 tbsp olive oil or butter

Equipment

  • Mixing bowl
  • Skillet
  • Spatula
  • Knife

Method
 

  1. Combine chicken, rice, beans, corn, salsa, sour cream, and spices in a bowl.
  2. Warm tortillas and fill with mixture and cheese.
  3. Roll into burritos and toast in a skillet until golden.

Notes

Great for meal prep and freezing. Customize fillings to your taste.