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Creamy Shrimp Dip

A rich and flavorful shrimp dip made with cream cheese, herbs, and lemon, perfect for parties and appetizers.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Course: Appetizer, Snack
Cuisine: American, Seafood
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Dip
  • 1 cup shrimp cooked, chopped
  • 8 oz cream cheese softened
  • 0.25 cup mayonnaise
  • 0.25 cup sour cream
  • 1 tbsp lemon juice
  • 2 cloves garlic minced

Equipment

  • Mixing bowl
  • Hand mixer
  • Knife
  • Cutting board

Method
 

  1. Mix cream cheese until smooth.
  2. Add remaining ingredients.
  3. Fold in shrimp.
  4. Chill and serve.

Notes

Chilling enhances flavor.