Ingredients
Equipment
Method
- Preheat oven to 400°F (200°C).
- Mix shredded chicken with BBQ sauce.
- Brush flatbread with olive oil.
- Top flatbread with BBQ chicken, cheese, and red onion.
- Bake for 10–12 minutes until cheese melts.
- Top with cilantro, slice, and serve.
Notes
Use rotisserie chicken for faster prep. Add jalapeños for spice.