Ingredients
Equipment
Method
- Whisk together orange juice, zest, soy sauce, honey, and vinegar.
- Cook ground chicken in skillet until browned.
- Add garlic and ginger, cook until fragrant.
- Pour in sauce and stir well.
- Add cornstarch slurry and cook until thickened.
- Garnish and serve over rice.
Notes
Great for meal prep and customizable with vegetables.