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Matcha Overnight Oats

Healthy, creamy overnight oats made with matcha, chia seeds, and milk for an easy make-ahead breakfast.
Print Recipe
Prep Time 5 minutes
Total Time 4 hours 5 minutes
Servings: 1 jar
Course: Breakfast
Cuisine: American, Fusion
Calories: 280
Ingredients Equipment Method Notes

Ingredients
  

Matcha Overnight Oats
  • 0.5 cup rolled oats
  • 0.5 tsp matcha powder
  • 1 tbsp chia seeds
  • 0.75 cup milk
  • 1 tbsp honey or maple syrup
  • 0.5 tsp vanilla extract
  • pinch of salt

Equipment

  • Jar or container
  • Spoon

Method
 

  1. Combine oats, matcha, and chia seeds in a jar.
  2. Add milk, honey, vanilla, and salt and stir well.
  3. Cover and refrigerate overnight.
  4. Stir, add toppings, and serve.

Notes

Add yogurt for extra creaminess or protein powder for more protein.