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Million Dollar Chicken Bake

A creamy, cheesy, and indulgent chicken casserole made with shredded chicken, cream cheese, bacon, and cheddar for the ultimate comfort food dinner.
Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American, Comfort Food
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

Chicken Mixture
  • 3 cups cooked shredded chicken
  • 8 oz cream cheese softened
  • 1 cup sour cream
  • 0.5 cup mayonnaise
  • 1.5 cups shredded cheddar cheese
  • 0.5 cup cooked bacon crumbled
  • 2 tsp ranch seasoning mix
  • 1 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.25 tsp black pepper
  • 2 tbsp green onions chopped
  • 0.5 cup mozzarella cheese optional topping

Equipment

  • Mixing bowls
  • Baking dish
  • Spatula
  • Oven

Method
 

  1. Preheat oven to 375°F (190°C) and grease a baking dish.
  2. Mix cream cheese, sour cream, and mayonnaise until smooth.
  3. Add seasonings and stir until fully combined.
  4. Fold in chicken, half the cheese, bacon, and green onions.
  5. Spread mixture into baking dish and top with remaining cheese.
  6. Bake 25–30 minutes until golden and bubbly.
  7. Let rest 5 minutes, garnish, and serve.

Notes

Best served hot. Can be prepared ahead and refrigerated before baking.