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Sticky Garlic Chicken Noodles

High-protein sticky garlic chicken noodles with a sweet and savory sauce, better than takeout and ready in 30 minutes.
Print Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian
Calories: 410
Ingredients Equipment Method Notes

Ingredients
  

Chicken
  • 2 large chicken breasts cut into pieces
  • 2 tbsp cornstarch
Sauce
  • 4 cloves garlic minced
  • 0.25 cup soy sauce
  • 2 tbsp honey
  • 1 tbsp brown sugar
  • 1 tbsp oyster sauce
  • 1 tsp sesame oil
  • 0.5 cup chicken broth
Noodles
  • 8 oz noodles
  • 2 green onions sliced

Equipment

  • Large pan
  • Pot
  • Mixing bowl
  • Tongs or spoon

Method
 

  1. Cook noodles and set aside.
  2. Coat chicken in seasoning and cornstarch.
  3. Cook chicken until golden and remove.
  4. Make sauce in the same pan.
  5. Add chicken and noodles and toss with sauce.
  6. Garnish and serve.

Notes

Add vegetables like broccoli, carrots, or bell peppers for a more balanced meal. Use low-sodium soy sauce if preferred.